Imbibe with us as Wolfgang Puck, Emmerich Knoll, Wolfgang Gussmack, Wini Brugger, and Hartmuth Rameder as we take a culinary journey across Austrian wine and various food pairings.

The holidays are upon the US and with that it’s time for wine pairings! Thanksgiving is an important meal for most family comes together from across the country to enjoy the merriment of food, wine, and other drinks together in celebration of thanks. In the past, Thanksgiving is expected to be the traditional turkey/green bean […]

Wednesday, May 16th, marked a momentous occasion for Austrian wine lovers in New York City. Crush Wine & Spirit’s Stephen Bitterolf, in conjunction with Wolfgang Ban and Seasonal Restaurant, invited dinner patrons to the restaurant for a four-course- Austrian wine extravaganza. Unlike traditional wine dinners where the food and wine pairings are set ahead of […]

Mother’s Day is coming up fast, but don’t worry! We have a special pairing to help make the day special thanks to Chef Wolfgang Ban, owner of Seasonal Restaurant. As you already know, Grüner Veltliner and asparagus are a match made in heaven and while we’re at the tail end of asparagus season, there’s still […]